Kokudei Kyusu, Japanese Teapot

Kokudei Kyusu. Black clay with bands of grey speckle, like granite.

The Kokudei Kyusu is a Tokoname teapot in a matte black clay with bands of grey-white speckle around the body and lid, so the pot reads like polished granite, with a small ring for a knob. The strainer is ceramic mesh fired into the pot itself at the spout, so there is no metal in the pot and nothing to replace. The side handle is held in one hand with the thumb resting on the lid, so pouring to the last drop is a turn of the wrist. At 300 ml it is the everyday size, two or three cups from one pour.

Tokoname, in Aichi Prefecture, is Japan's teapot capital and one of its oldest pottery towns, with about 900 years of kiln history. Its iron-rich red clay, shudei, is known for softening tannin, which is why tea people seek out a Tokoname kyusu.

Made in Tokoname, Aichi Prefecture, Japan.

Volume: 300 ml

Care: empty the leaves after each pot, rinse with hot water only, no detergent, and dry with the lid off.

Please note: shape, colour and capacity vary a little from pot to pot. That is the nature of handmade Japanese ceramics.

Ships Australia-wide and worldwide, with free Australian shipping on orders over $100. See the full range of Japanese teapots, or read how to choose a kyusu if this is your first pot.