Nanbu Tekki Arale Kyusu, Japanese Teapot

Nanbu Tekki is a traditional Japanese craft born in Morioka and Oshu, Iwate Prefecture. Its origins trace back to the Edo period, when the tea ceremony flourished among feudal lords, giving rise to a tradition of cast iron artistry that has been refined ever since.

At 320 ml it fills two or three small Japanese tea cups (100 ml each). How to size a kyusu.

Each Nanbu Tekki iron kettle is shaped by the accumulated skill of the artisan, every technique building toward both beauty and function. The fine Arale pattern seen on this piece, along with its distinctive form, reflects the craftsmanship and aesthetic sensibility passed down through generations, representing the tradition and prestige of Nanbu ironware at its finest.

These kettles are made using the yakigata method, in which molten iron is poured into a handmade sand mould. Because each mould can only produce a single piece, no two kettles are ever truly identical.The process moves through many stages, from mould-making to casting to colouring, before a single kettle is complete.

Product Details

• Size: 12.5 x 10.5 x H12cm (including handle)
• Capacity: 320ml (full)
• Weight: Approx. 800g
• Material: Cast iron (inner surface and lid interior enameled)
• Colour: Black
• Country of Origin: Made in Japan
• Accessories: Tea strainer included
• Not suitable for gas, direct flame, or induction heat sources

Ships Australia-wide and worldwide, with free Australian shipping on orders over $100. See the full range of Japanese teapots.