{"title":"Tea \u0026 Matcha Gifts","description":"\u003cp\u003eGifts for tea and matcha lovers, for Christmas or any time of year: organic matcha, teacups, a chasen whisk, a matcha bowl, a teapot or a matched \u003ca href=\"\/collections\/tea-sets\"\u003etea set\u003c\/a\u003e. We ship Australia-wide and worldwide.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGifts for your team or clients.\u003c\/strong\u003e Ordering ten or more? Email \u003ca href=\"mailto:info@edomatcha.com.au\"\u003einfo@edomatcha.com.au\u003c\/a\u003e with how many gifts you need, your budget for each and where they are going, and we will send you a quote. We can write your message on a card for the parcel. The quote comes before the order, so please email us well before the Christmas order-by dates in the bar at the top of the page. Regional, NT and overseas gifts need to be ordered earlier.\u003c\/p\u003e","products":[{"product_id":"nami-japanese-teapot","title":"Nami Kyusu, Japanese Teapot","description":"\u003cp\u003e\u003cem\u003eNami Kyusu. Ripples of grey-blue glaze over a ribbed pot.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eThe Nami Kyusu is a Tokoname teapot ribbed all the way round like ripples on water, under a grey-blue glaze that thins to a sandy band at the base and leaves the inside as bare tan clay. The strainer is ceramic mesh fired into the pot itself at the spout, so there is no metal in the pot and nothing to replace. The side handle is held in one hand with the thumb resting on the lid, so pouring to the last drop is a turn of the wrist. At 460 ml it pours three or four cups, a pot for a table.\u003c\/p\u003e\n\u003cp\u003eTokoname, in Aichi Prefecture, is Japan's teapot capital and one of its oldest pottery towns, with about 900 years of kiln history. Its iron-rich red clay, shudei, is known for softening tannin, which is why tea people seek out a Tokoname kyusu.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMade in Tokoname, Aichi Prefecture, Japan.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eVolume: 460 ml\u003c\/p\u003e\n\u003cp\u003eCare: empty the leaves after each pot, rinse with hot water only, no detergent, and dry with the lid off.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003ePlease note: shape, colour and capacity vary a little from pot to pot. That is the nature of handmade Japanese ceramics.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eShips Australia-wide and worldwide, with free Australian shipping on orders over $100. See the full range of \u003ca href=\"\/collections\/tea-pots-kyusu\"\u003eJapanese teapots\u003c\/a\u003e, or read \u003ca href=\"\/blogs\/journal\/kyusu-how-to-choose-a-japanese-teapot\"\u003ehow to choose a kyusu\u003c\/a\u003e if this is your first pot.\u003c\/p\u003e","brand":"EdoMatcha","offers":[{"title":"Default Title","offer_id":36358221627552,"sku":"ET0004M","price":132.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0462\/3283\/0112\/files\/nami-japanese-teapot__p1.jpg?v=1789469714"},{"product_id":"kokuryu-matcha-bowl","title":"Kokuryu Chawan, Japanese Matcha Bowl","description":"\u003cp\u003eThe Kokuryu Chawan takes its name from Kokuryu (黒龍), meaning \"Black Dragon\", a name that speaks to its commanding presence and deep, mysterious glaze. Handcrafted in Mino, one of Japan's oldest and most revered pottery regions, this matcha bowl embodies over 1,300 years of ceramic mastery with bold, dramatic character.\u003cbr\u003e\u003cbr\u003eWhether used daily or in the formal tea ceremony, the Kokuryu Chawan makes a striking statement with every bowl of matcha.\u003c\/p\u003e\n\u003cp\u003eOrigin: Mino, Gifu Prefecture, Japan\u003cbr\u003eDiameter: 11 cm (approx.)\u003cbr\u003eHeight: 8 cm (approx.)\u003cbr\u003eStyle: Mino-yaki (Mino ware)\u003c\/p\u003e\n\u003cp\u003eNatural variations in glaze, colour, and finish are a hallmark of authentic Mino ware.\u003c\/p\u003e\n\u003cp\u003eShips Australia-wide and worldwide, with free Australian shipping on orders over $100. See the full range of \u003ca href=\"\/collections\/matcha-bowls-chawan\"\u003ematcha bowls\u003c\/a\u003e.\u003c\/p\u003e","brand":"EdoMatcha","offers":[{"title":"Default Title","offer_id":36438732406944,"sku":"EM0023M","price":60.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0462\/3283\/0112\/files\/kokuryu-matcha-bowl__p1.jpg?v=1789469731"},{"product_id":"chasen-japanese-matcha-bamboo-whisk","title":"Chasen, Japanese Matcha Bamboo Whisk","description":"\u003cp\u003eThis matcha whisk is made by Chikumeido (竹茗堂), the workshop of Kubo Sabun (久保左文) in Takayama, Nara, and EdoMatcha is the only stockist in Australia they supply.\u003c\/p\u003e\n\u003cp\u003eHand-carved from a single piece of bamboo, with 80 evenly shaped tines (an \u003cstrong\u003e80-tate\u003c\/strong\u003e): the classic whisk for a chawan. It breaks up the fine clumps in matcha and builds the dense, even foam that gives the tea its texture.\u003c\/p\u003e\n\u003cp\u003eThese are \u003cstrong\u003eTakayama chasen\u003c\/strong\u003e, made in Takayama, Ikoma City, in \u003cstrong\u003eNara Prefecture\u003c\/strong\u003e, the district that has been the home of the bamboo tea whisk for around 500 years and still produces almost all of Japan's chasen. Takayama chasen carry Japan's official \u003cstrong\u003eTraditional Craft (伝統的工芸品)\u003c\/strong\u003e designation. Our maker's work was exhibited at the \u003cstrong\u003eLouvre Palace Museum in Paris, France, in 2008\u003c\/strong\u003e.\u003c\/p\u003e\n\u003ch3\u003eWe are the only stockist they supply in Australia\u003c\/h3\u003e\n\u003cp\u003eOur chasen come from \u003cstrong\u003eChikumeido (竹茗堂)\u003c\/strong\u003e, the Takayama workshop of \u003cstrong\u003eKubo Sabun (久保左文)\u003c\/strong\u003e. They decline other approaches from Australia. Taka buys from them directly and in person. Most recently on a visit in 2025.\u003c\/p\u003e\n\u003cp\u003eEvery whisk is made to order by hand, and the workshop's lead time currently runs beyond three months. That is why our range stays small and why a whisk occasionally sells out. \u003cstrong\u003eIt is not a delivery wait\u003c\/strong\u003e, anything in stock here ships from us in Australia straight away.\u003c\/p\u003e\n\u003cfigure\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0462\/3283\/0112\/files\/2C794241-5F4A-4619-BCDF-E832F236AA6F_1_201_a.heic?v=1718151353\u0026amp;width=1200\u0026amp;format=jpg\" alt=\"Holly and Taka of EdoMatcha sitting with master chasen craftsman Kubo Sabun at his home in Nara Prefecture, Japan\" loading=\"lazy\" style=\"max-width:100%;height:auto;\"\u003e\u003cfigcaption\u003e\u003cem\u003eHolly and Taka with the master craftsman who makes our chasen, at his home in Nara Prefecture.\u003c\/em\u003e\u003c\/figcaption\u003e\u003c\/figure\u003e\n\u003cfigure\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0462\/3283\/0112\/files\/232D2A6C-C8F3-4881-A353-1237B940FE19.heic?v=1763700803\u0026amp;width=1200\u0026amp;format=jpg\" alt=\"Taka of EdoMatcha with Kubo Sabun, 24th head of Chikumeido, and his son, the 25th head, outside their home in Nara\" loading=\"lazy\" style=\"max-width:100%;height:auto;\"\u003e\u003cfigcaption\u003e\u003cem\u003eOutside the Kubo Sabun home in Nara, the nameplate on the wall reads 久保左文.\u003c\/em\u003e\u003c\/figcaption\u003e\u003c\/figure\u003e\n\u003cp\u003eTo preserve your chasen, rest it on a \u003ca href=\"\/collections\/matcha-banboo-whisk-chasen\"\u003echasen naoshi\u003c\/a\u003e (whisk holder) so the tines dry in their correct shape, our full \u003ca href=\"\/blogs\/journal\/matcha-whisk-guide-choosing-and-caring-for-a-chasen\"\u003ematcha whisk guide\u003c\/a\u003e explains how to prime, clean and store one. Explore our \u003ca href=\"\/collections\/matcha-bowls-chawan\"\u003echawan\u003c\/a\u003e, \u003ca href=\"\/collections\/tea-scoops\"\u003echashaku\u003c\/a\u003e and \u003ca href=\"\/collections\/organic-matcha\"\u003eorganic matcha\u003c\/a\u003e to complete the set.\u003c\/p\u003e\n\u003cp\u003eShips Australia-wide and worldwide, with free Australian shipping over $100.\u003c\/p\u003e\n\u003cp\u003eRead the guide: \u003ca href=\"\/blogs\/journal\/how-to-use-a-chasen-naoshi-matcha-whisk-holder\"\u003eHow to Use a Chasen Naoshi (and Why a Matcha Whisk Needs One)\u003c\/a\u003e.\u003c\/p\u003e\n","brand":"EdoMatcha","offers":[{"title":"Default Title","offer_id":36487147749536,"sku":"EM0036M","price":90.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0462\/3283\/0112\/files\/chasen-japanese-matcha-bamboo-whisk__p1.jpg?v=1789469806"},{"product_id":"chashaku-matcha-bamboo-scoop","title":"Chashaku, Matcha Bamboo Scoop","description":"\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0462\/3283\/0112\/files\/232D2A6C-C8F3-4881-A353-1237B940FE19.heic?v=1763700803\u0026amp;width=1200\u0026amp;format=jpg\" alt=\"Taka of EdoMatcha with Kubo Sabun, 24th head of Chikumeido, and his son, the 25th head, outside their home in Nara\" loading=\"lazy\"\u003e\u003c\/p\u003e\n\u003cp\u003eA chashaku is the bamboo scoop for measuring matcha: two scoops is about the 1.5 to 2 g that makes one bowl. One comes in every \u003ca href=\"\/products\/organic-matcha-ceremony-kit\"\u003eCeremony Kit\u003c\/a\u003e.\u003c\/p\u003e\n\u003cp\u003eOur chashaku comes from a manufacturer with a 500-year-old tradition in Nara Prefecture, Japan. Each one is carved by hand under the guidance of a master craftsman, and in 2008 the workshop's work was exhibited at the Louvre Palace Museum in Paris.\u003c\/p\u003e\n\u003cp\u003eIt pairs with our \u003ca href=\"\/collections\/matcha-bowls-chawan\"\u003echawan\u003c\/a\u003e, our \u003ca href=\"\/collections\/matcha-banboo-whisk-chasen\"\u003echasen and whisk holders\u003c\/a\u003e and our \u003ca href=\"\/collections\/organic-matcha\"\u003eorganic matcha\u003c\/a\u003e. See all our \u003ca href=\"\/collections\/tea-scoops\"\u003etea scoops\u003c\/a\u003e.\u003c\/p\u003e\n\u003cp\u003eShips Australia-wide and worldwide, with free Australian shipping over $100.\u003c\/p\u003e","brand":"EdoMatcha","offers":[{"title":"Default Title","offer_id":36487268171936,"sku":"EM0037M","price":25.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0462\/3283\/0112\/files\/chashaku-matcha-bamboo-scoop__p1.jpg?v=1789469807"},{"product_id":"yayoi-yunomi-japanese-teacup","title":"Yayoi Yunomi, Japanese Teacup","description":"\u003cp\u003eOur Yayoi Yunomi is a straight teacup with a wide-open top, crafted in Mino, Japan. This elegant pale dark green teacup with delicate white dots is perfect for serving Japanese tea. It exudes peaceful vibes, making it an ideal addition to your coffee table.\u003c\/p\u003e\n\u003cdiv data-mce-fragment=\"1\"\u003e\n\u003cdiv data-mce-fragment=\"1\"\u003e\n\u003cdiv data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/div\u003e\n\u003cdiv data-mce-fragment=\"1\"\u003e\n\u003cdiv data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eMade in Mino, Japan\u003c\/strong\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv data-mce-fragment=\"1\"\u003e\n\u003cstrong\u003eVolume: 260 ml\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eDiameter: 7.5 cm\u003c\/strong\u003e\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003e\n\u003c\/div\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eHeight: 7 cm\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003ePlease note:\u003c\/strong\u003e The colours can vary depending on the light.\u003c\/span\u003e\u003cspan\u003e \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eShips Australia-wide and worldwide, with free Australian shipping on orders over $100. See the full range of \u003ca href=\"\/collections\/tea-cups-yunomi\"\u003eJapanese tea cups\u003c\/a\u003e.\u003c\/p\u003e","brand":"EdoMatcha","offers":[{"title":"Default Title","offer_id":42624100171961,"sku":"","price":31.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0462\/3283\/0112\/files\/yayoi-yunomi-japanese-teacup__p1.jpg?v=1789469816"},{"product_id":"kibana-kyusu-japanese-teapot","title":"Kibana Kyusu, Japanese Teapot","description":"\u003cp data-mce-fragment=\"1\"\u003eThe beautiful \u003cem\u003eKibana Kyusu\u003c\/em\u003e (teapot) is a beautiful mustard coloured piece adorned with a floral pattern. Its rich, warm hue exudes a sense of elegance and timelessness, while the delicate flowers add a touch of grace and nature's beauty.  This teapot is not just a vessel for brewing tea; it is a work of art that enhances the tea-drinking experience and brings a piece of Japanese tradition into any home.\u003c\/p\u003e\n\u003cp\u003eAt 290 ml it fills two or three small Japanese tea cups (100 ml each). \u003ca href=\"\/blogs\/journal\/kyusu-how-to-choose-a-japanese-teapot\"\u003eHow to size a kyusu\u003c\/a\u003e.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e \u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong data-mce-fragment=\"1\"\u003eMade in Tokoname, \u003c\/strong\u003e\u003cstrong data-mce-fragment=\"1\"\u003eJapan\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong data-mce-fragment=\"1\"\u003eVolume: 290 mL\u003c\/strong\u003e\u003c\/p\u003e\n\u003cdiv data-mce-fragment=\"1\"\u003e\n\u003cdiv data-mce-fragment=\"1\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv data-mce-fragment=\"1\"\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv data-mce-fragment=\"1\"\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv data-mce-fragment=\"1\"\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003ePlease note:\u003c\/strong\u003e \u003cspan style=\"font-weight: 400;\" data-mce-fragment=\"1\" data-mce-style=\"font-weight: 400;\"\u003eThe shape, colours, and capacity can vary from one to another. This is an indication that each piece is unique and carefully handmade. \u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eShips Australia-wide and worldwide, with free Australian shipping on orders over $100. See the full range of \u003ca href=\"\/collections\/tea-pots-kyusu\"\u003eJapanese teapots\u003c\/a\u003e.\u003c\/p\u003e","brand":"EdoMatcha","offers":[{"title":"Default Title","offer_id":43373648937145,"sku":null,"price":94.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0462\/3283\/0112\/files\/kibana-kyusu-japanese-teapot__p1.jpg?v=1789469819"},{"product_id":"shunka-yunomi-japanese-teacup","title":"Shunka Yunomi, Japanese Teacup","description":"\u003cp\u003eShunka, meaning Spring Flowers.\u003c\/p\u003e\n\u003cp\u003eDelicate pink blossoms bloom against a cool, stone-grey glaze, the Shunka Yunomi is a quiet celebration of the Japanese spring. Inspired by the fleeting beauty of hanami season, this teacup brings the serene atmosphere of a Japanese garden to your everyday tea ritual.\u003c\/p\u003e\n\u003cp\u003eWith a generous 310 mL capacity, the Shunka Yunomi is perfect for a long, slow pour of sencha, gyokuro, or hojicha, any tea that deserves a moment of stillness.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMade in Mino, Japan\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVolume: 310mL\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003eDiameter: 9.5cm\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003eWidth with handle: 13cm\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003eHeight: 8.5cm\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003ePlease note:\u003c\/strong\u003e The colours can vary depending on the light.\u003c\/span\u003e\u003cspan\u003e \u003c\/span\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eShips Australia-wide and worldwide, with free Australian shipping on orders over $100. See the full range of \u003ca href=\"\/collections\/tea-cups-yunomi\"\u003eJapanese tea cups\u003c\/a\u003e.\u003c\/p\u003e","brand":"EdoMatcha","offers":[{"title":"Default Title","offer_id":43373666402489,"sku":null,"price":43.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0462\/3283\/0112\/files\/shunka-yunomi-japanese-teacup__p1.jpg?v=1789469889"},{"product_id":"organic-japanese-hojicha-powder-kyoto","title":"Organic Japanese Hojicha Powder","description":"\u003cp\u003e\u003cstrong\u003eOrganic Japanese Hōjicha Powder, from our Kyoto tea partner\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eHōjicha is green tea that has been roasted until it turns russet-brown, and everything changes with it. The grassy notes disappear and caramel, toasted-nut and warm-wood notes take their place. The cup is amber rather than green, naturally sweet, smooth, with a clean, dry finish and none of the astringency people expect from green tea. In Japan it's the tea of the evening: the one the whole household shares after dinner.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHōjicha latte in three steps:\u003c\/strong\u003e whisk 2–4 g of the powder into a small splash of hot water until smooth, pour it over 200–250 ml of milk, hot or over ice, and sweeten only if you want to, because the roast is already sweet. It tastes of toast and caramel, and it is the reason most people buy this tin.\u003c\/p\u003e\n\u003cp\u003eOurs is made for us by our partner tea company in Ujitawara, Kyoto, a family business that has worked organically for around four decades, from organic tea grown in Japan. The leaf is roasted and then ground to a fine powder, so, like matcha, you drink the whole leaf rather than an infusion of it. The extended high-temperature roast naturally lowers the caffeine compared with green tea, which is why it's gentle on the stomach and why it suits the end of the day.\u003c\/p\u003e\n\u003cp\u003eIt's getting quite popular for one simple reason: \u003cstrong\u003ehōjicha powder behaves like matcha in milk.\u003c\/strong\u003e Whisked with a splash of hot water and poured over milk, hot or iced, it makes a hōjicha latte that tastes like toast and caramel, and people who are certain they don't like green tea drink it and ask what it is.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e 100% Organic Hōjicha Tea Powder (Japan)\u003cbr\u003e\n\u003cstrong\u003eCultivar:\u003c\/strong\u003e Multivariety\u003cbr\u003e\n\u003cstrong\u003eNet weight:\u003c\/strong\u003e 40 g tin, or 100 g bag\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eThe 40 g comes in a tin; the 100 g is packaged in a bag, as shown in the last image.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow to prepare, a cup\u003c\/strong\u003e\u003c\/p\u003e\n\u003col\u003e\n\u003cli\u003ePut 1 g of hōjicha powder (about half a teaspoon) in a cup.\u003c\/li\u003e\n\u003cli\u003eBoil the water. Unlike matcha, hōjicha wants it hot. 90–100°C.\u003c\/li\u003e\n\u003cli\u003ePour in 100 ml and whisk until it froths. Roasted tea gives its aroma to hot water instantly, so there's no waiting.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp\u003e\u003cstrong\u003eHow to prepare, a hōjicha latte\u003c\/strong\u003e\u003c\/p\u003e\n\u003col\u003e\n\u003cli\u003eUse 2–4 g of powder, depending on how strong you want it.\u003c\/li\u003e\n\u003cli\u003eWhisk it into a small splash of hot water until smooth.\u003c\/li\u003e\n\u003cli\u003ePour over 200–250 ml of milk, hot or over ice. Sweeten only if you want to, the roast is already sweet.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp\u003e\u003cstrong\u003eIced:\u003c\/strong\u003e whisk 2 g into 60 ml of hot water, then pour straight over a glass packed with ice. Ready in thirty seconds.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eKeeping it:\u003c\/strong\u003e sealed, cool and dark; once opened, keep the tin closed tight and use it within a few weeks. A powder has far more surface exposed to air than a leaf, which is why a tight seal matters.\u003c\/p\u003e\n\u003cp\u003eWe ship Australia-wide and worldwide, with free Australian shipping over $100.\u003c\/p\u003e\n\u003cp\u003eRead the guide: \u003ca href=\"\/blogs\/journal\/hojicha-powder-what-it-is-and-how-to-use-it\"\u003eHōjicha Powder: What It Is and How to Use It\u003c\/a\u003e.\u003c\/p\u003e\n","brand":"EdoMatcha","offers":[{"title":"40g tin: $25","offer_id":44336026878137,"sku":"","price":25.0,"currency_code":"AUD","in_stock":true},{"title":"100g bag: $55","offer_id":44336026910905,"sku":"","price":55.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0462\/3283\/0112\/files\/A97234D6-25B3-454F-837F-02E067F662C5_1_201_a.jpg?v=1699651302"},{"product_id":"gyokko-kyusu-japanese-teapot","title":"Gyokko Kyusu, Japanese Teapot","description":"\u003cp\u003e\u003cem\u003eGyokko, meaning sparkle of gem. Copper and silver veins over black.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eThe Gyokko Kyusu is a Tokoname teapot with a matte black body and a lid and shoulders veined in copper-red and silver, like light caught in a dark stone. The spout and the side handle are left plain black, and the potter's seal is pressed into the body below the handle. The side handle is held in one hand with the thumb resting on the lid, so pouring to the last drop is a turn of the wrist. At 380 ml it pours three cups, or two generous ones.\u003c\/p\u003e\n\u003cp\u003eTokoname, in Aichi Prefecture, is Japan's teapot capital and one of its oldest pottery towns, with about 900 years of kiln history. Its iron-rich red clay, shudei, is known for softening tannin, which is why tea people seek out a Tokoname kyusu.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMade in Tokoname, Aichi Prefecture, Japan.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eVolume: 380 ml\u003c\/p\u003e\n\u003cp\u003eCare: empty the leaves after each pot, rinse with hot water only, no detergent, and dry with the lid off.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003ePlease note: shape, colour and capacity vary a little from pot to pot. That is the nature of handmade Japanese ceramics.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eShips Australia-wide and worldwide, with free Australian shipping on orders over $100. See the full range of \u003ca href=\"\/collections\/tea-pots-kyusu\"\u003eJapanese teapots\u003c\/a\u003e, or read \u003ca href=\"\/blogs\/journal\/kyusu-how-to-choose-a-japanese-teapot\"\u003ehow to choose a kyusu\u003c\/a\u003e if this is your first pot.\u003c\/p\u003e","brand":"EdoMatcha","offers":[{"title":"Default Title","offer_id":43536728326329,"sku":null,"price":197.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0462\/3283\/0112\/files\/gyokko-kyusu-japanese-teapot__p1.jpg?v=1789469989"},{"product_id":"hisui-chawan-japanese-matcha-bowl","title":"Hisui Chawan, Japanese Matcha Bowl","description":"\u003cp\u003e\u003cem\u003eHisui, meaning jade. A soft grey-green glaze over gentle throwing lines.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eThe Hisui Chawan is a Mino ware matcha bowl in a matte, faintly speckled glaze the colour of pale jade, grey-green in shadow and almost white in the light, laid over the throwing lines that ring the body. The foot is bare sandy clay. The inside is the same pale grey-green, so the colour of your matcha shows honestly against it. At 12.5 cm across and 7.5 cm high it gives the whisk plenty of room and sits comfortably in two hands.\u003c\/p\u003e\n\u003cp\u003eMino ware (美濃焼, Mino-yaki) is one of Japan's most celebrated pottery traditions, produced in the Gifu Prefecture region for over 1,300 years and known for the sheer variety of its glazes and techniques.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMade in Mino, Gifu Prefecture, Japan.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDiameter: 12.5 cm\u003cbr\u003eHeight: 7.5 cm\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003ePlease note: glaze, colour and size vary a little from bowl to bowl. That is the nature of handmade Japanese ceramics.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eShips Australia-wide and worldwide, with free Australian shipping on orders over $100. See the full range of \u003ca href=\"\/collections\/matcha-bowls-chawan\"\u003ematcha bowls\u003c\/a\u003e, or read \u003ca href=\"\/blogs\/journal\/how-to-choose-a-matcha-bowl-chawan\"\u003eKnow Your Chawan\u003c\/a\u003e if you are choosing your first bowl.\u003c\/p\u003e","brand":"EdoMatcha","offers":[{"title":"Default Title","offer_id":43562102849721,"sku":null,"price":57.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0462\/3283\/0112\/files\/hisui-chawan-japanese-matcha-bowl__p1.jpg?v=1789470076"},{"product_id":"hario-cold-brew-tea-filter-in-bottle-750ml-smoky-green","title":"HARIO Cold Brew Tea Filter-in Bottle, 750ml, Smoky Green","description":"\u003cp\u003eA 750 ml HARIO Filter-in Bottle in smoky green, for cold-brewing tea in the fridge.\u003c\/p\u003e\n\u003cp\u003eThe tea leaves go straight into the bottle. A filter mesh in the spout keeps them in as you pour, and a silicone stopper seals it.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow to cold brew\u003c\/strong\u003e\u003c\/p\u003e\n\u003col\u003e\n\u003cli\u003ePut 10 to 15 g of tea leaves in the bottle.\u003c\/li\u003e\n\u003cli\u003eFill with cold water to the top mark (750 ml).\u003c\/li\u003e\n\u003cli\u003eFit the stopper and leave it in the fridge for 3 to 6 hours.\u003c\/li\u003e\n\u003cli\u003ePour through the spout.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp\u003eIt suits green tea, hōjicha and genmaicha. Our \u003ca href=\"\/products\/organic-japanese-genmaicha-50g-yame-fukuoka\"\u003egenmaicha\u003c\/a\u003e cold-brews at 10 g to a litre in 2 to 3 hours.\u003c\/p\u003e\n\u003cp\u003eEverything comes apart for washing and is dishwasher-safe.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSpecifications\u003c\/strong\u003e\u003cbr\u003eCapacity: 750 ml\u003cbr\u003eMaterials: HARIO Glass, silicone, polypropylene\u003cbr\u003eDimensions: W87 × D84 × H300 mm\u003c\/p\u003e\n\u003cp\u003eHARIO has made glassware in Japan since 1921.\u003c\/p\u003e\n\u003cp\u003eShips Australia-wide and worldwide, with free Australian shipping on orders over $100. See all our \u003ca href=\"\/collections\/hario-cold-brew-tea-filter-in-bottles\"\u003eHARIO cold brew bottles\u003c\/a\u003e.\u003c\/p\u003e","brand":"HARIO","offers":[{"title":"Default Title","offer_id":43575189995705,"sku":null,"price":45.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0462\/3283\/0112\/files\/fib75-sg.jpg?v=1790161588"},{"product_id":"kurage-chasen-naoshi-japanese-matcha-whisk-holder","title":"Kurage Chasen Naoshi, Japanese Matcha Whisk Holder","description":"\u003cp\u003e\u003cstrong\u003eKurage\u003c\/strong\u003e means jellyfish. The glaze earns the name: soft amber and bronze bands drift and streak over a near-black body, pooling where the fluting runs, so no two pieces break quite the same way.\u003c\/p\u003e\n\u003cp\u003eThink of it against the cost of what it protects. A chasen is a consumable. Hand-carved bamboo that softens and eventually loses tines, and that is the whisk doing its job. What you control is how fast. A whisk that is primed before use, rinsed straight after, and dried on a stand lasts a great deal longer than one left damp in a drawer. This is the cheapest thing you can do for it.\u003c\/p\u003e\n\u003cp\u003eMino ware, made in Gifu Prefecture, Japan. Sized for our standard 80-tate \u003ca href=\"\/products\/chasen-japanese-matcha-bamboo-whisk\"\u003echasen\u003c\/a\u003e. Full care instructions are in our \u003ca href=\"\/blogs\/journal\/matcha-whisk-guide-choosing-and-caring-for-a-chasen\"\u003ematcha whisk guide\u003c\/a\u003e.\u003c\/p\u003e\n\u003cp\u003eFree shipping across Australia on orders over $100, we ship worldwide.\u003c\/p\u003e","brand":"EdoMatcha","offers":[{"title":"Default Title","offer_id":44100666523833,"sku":null,"price":35.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0462\/3283\/0112\/files\/kurage-chasen-naoshi-japanese-matcha-whisk-holder__p1.jpg?v=1789470085"},{"product_id":"shogi-kyusu-japanese-teapot","title":"Shogi Kyusu, Japanese Teapot","description":"\u003cp\u003e\u003cem\u003eShogi, meaning the Japanese board game. A checkerboard band around a black pot.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eThe Shogi Kyusu is a Tokoname teapot in a matte black clay with a band of white and grey squares around the middle, like the board the game is played on, and a potter's seal pressed below the handle. The side handle is held in one hand with the thumb resting on the lid, so pouring to the last drop is a turn of the wrist. At 290 ml it is the everyday size, two or three cups from one pour.\u003c\/p\u003e\n\u003cp\u003eTokoname, in Aichi Prefecture, is Japan's teapot capital and one of its oldest pottery towns, with about 900 years of kiln history. Its iron-rich red clay, shudei, is known for softening tannin, which is why tea people seek out a Tokoname kyusu.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMade in Tokoname, Aichi Prefecture, Japan.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eVolume: 290 ml\u003c\/p\u003e\n\u003cp\u003eCare: empty the leaves after each pot, rinse with hot water only, no detergent, and dry with the lid off.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003ePlease note: shape, colour and capacity vary a little from pot to pot. That is the nature of handmade Japanese ceramics.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eShips Australia-wide and worldwide, with free Australian shipping on orders over $100. See the full range of \u003ca href=\"\/collections\/tea-pots-kyusu\"\u003eJapanese teapots\u003c\/a\u003e, or read \u003ca href=\"\/blogs\/journal\/kyusu-how-to-choose-a-japanese-teapot\"\u003ehow to choose a kyusu\u003c\/a\u003e if this is your first pot.\u003c\/p\u003e","brand":"EdoMatcha","offers":[{"title":"Default Title","offer_id":44632291508409,"sku":null,"price":155.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0462\/3283\/0112\/files\/shogi-kyusu-japanese-teapot__p1.jpg?v=1789470432"},{"product_id":"organic-japanese-matcha-ceremonial-grade-kagoshima","title":"Organic Japanese Matcha, Ceremonial Grade, Kagoshima","description":"\u003cdiv style=\"position:relative;padding-bottom:56.25%;height:0;overflow:hidden;margin:0 0 2rem;\"\u003e\u003ciframe src=\"https:\/\/www.youtube.com\/embed\/KA1ZpPh-ROw\" title=\"Ceremonial Grade Matcha: What the Label Actually Means\" style=\"position:absolute;top:0;left:0;width:100%;height:100%;border:0;\" loading=\"lazy\" allow=\"accelerometer; clipboard-write; encrypted-media; gyroscope; picture-in-picture; web-share\" referrerpolicy=\"strict-origin-when-cross-origin\" allowfullscreen\u003e\u003c\/iframe\u003e\u003c\/div\u003e\n\u003ch3\u003e\u003cstrong\u003eOrganic Ceremonial Matcha: Chiran, Kagoshima\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eDiscover the smooth elegance of JAS-certified organic matcha from Chiran in Kagoshima, one of Japan's leading tea-growing regions. Made from shade-grown tencha leaves, this matcha offers exceptional purity and balance.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eChiran sits on Kagoshima's volcanic plateau\u003c\/strong\u003e, where ash from the region's volcanoes has built a deep, mineral-rich soil. It is one of the things that sets tea from the far south apart from tea grown in Kyoto, and it is why Kagoshima has become one of Japan's most important tea regions despite Uji holding the older reputation.\u003c\/p\u003e\n\u003cp\u003eLike all our matcha, it is picked in the \u003cstrong\u003efirst harvest\u003c\/strong\u003e of the year. That is the difference you taste: first-flush leaf is young and naturally sweet, where later pickings turn coarse and astringent. \u003ca href=\"\/collections\/organic-matcha\"\u003eWhy the harvest matters more than the grade label\u003c\/a\u003e.\u003c\/p\u003e\n\u003cfigure\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0462\/3283\/0112\/files\/6ACE2E1A-2930-4824-8A6F-3EDD3AA6A4AE.heic?v=1763616131\u0026amp;width=1200\u0026amp;format=jpg\" alt=\"Taka of EdoMatcha with the team at our organic tea supplier in Chiran, Kagoshima, Japan\" loading=\"lazy\" style=\"max-width:100%;height:auto;\"\u003e\u003cfigcaption\u003e\u003cem\u003eTaka with our Kagoshima supplier. The farm has been growing tea for a century, and organically for about thirty years.\u003c\/em\u003e\u003c\/figcaption\u003e\u003c\/figure\u003e\n\u003cp\u003eExpect a vibrant green colour, ultra-fine texture, natural sweetness, and soft umami with minimal bitterness. Its approachable flavour makes it perfect for traditional whisked tea or \u003ca href=\"\/blogs\/journal\/how-to-make-a-matcha-latte\"\u003epremium matcha lattes\u003c\/a\u003e.\u003c\/p\u003e\n\u003cp\u003eCrafted using organic farming methods without synthetic pesticides or chemical fertilisers. Only around 5% of Japan's tea production is certified organic, we sell nothing else.\u003c\/p\u003e\n\u003cfigure\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0462\/3283\/0112\/files\/85715D8C-5E82-44BB-921A-A1DE719C99EB.jpg?v=1763615757\u0026amp;width=1200\u0026amp;format=jpg\" alt=\"Taka and Holly of EdoMatcha in the Chiran tea fields in Kagoshima, with the volcano Mt Kaimon behind them\" loading=\"lazy\" style=\"max-width:100%;height:auto;\"\u003e\u003cfigcaption\u003e\u003cem\u003eIn the Chiran tea fields. The cone behind is Mt Kaimon, a volcano, known locally as Satsuma Fuji, and a reminder of where this soil comes from.\u003c\/em\u003e\u003c\/figcaption\u003e\u003c\/figure\u003e\n\u003cp\u003eIngredients: 100% Organic Matcha Green Tea Powder (Kagoshima, Japan)\u003cbr\u003eCultivar: Okumidori\u003cbr\u003eAvailable Sizes: 20g (tin) \/ 50g (resealable pouch)\u003cbr\u003eFreshness: Packed in Japan, then kept in our fridge and freezer\u003c\/p\u003e\n\u003cp\u003ePure origin. Clean farming. Smooth flavour.\u003c\/p\u003e\n\u003cp\u003e\u003cimg alt=\"Organic ceremonial matcha powder in a dark ceramic bowl on a bamboo mat\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0462\/3283\/0112\/files\/E91DE1B8-B426-41E3-962D-222C21EBE985_1_201_a.jpg?v=1737678611\u0026amp;width=1200\u0026amp;format=jpg\" loading=\"lazy\" style=\"max-width:100%;height:auto;\"\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow to Make Matcha\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eImportant: Always bring fresh water to a full boil first, then allow it to cool to the recommended temperature before brewing.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e1. Warm your bowl\u003c\/strong\u003e\u003cbr\u003ePour hot water into your bowl to warm it, then discard the water.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e2. Add matcha\u003c\/strong\u003e\u003cbr\u003eSift \u003cstrong\u003e1.5 to 2g\u003c\/strong\u003e, about two chashaku scoops, into the bowl.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3. Pour hot water\u003c\/strong\u003e\u003cbr\u003eAdd \u003cstrong\u003e60 to 80ml at 70–80°C\u003c\/strong\u003e. Boiling water scorches matcha and turns it bitter.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e4. Whisk until frothy\u003c\/strong\u003e\u003cbr\u003eWhisk briskly in an \u003cstrong\u003e“M” shape\u003c\/strong\u003e, a zigzag, not a circle. Slowly at first and then vigorously, until a smooth, fine foam forms. Work from the wrist and keep the tines just off the base of the bowl.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e5. Enjoy immediately\u003c\/strong\u003e\u003cbr\u003eSip, savour, and enjoy your freshly whisked matcha.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe ratio is what most first-timers get wrong.\u003c\/strong\u003e Too little powder and the bowl tastes watery; too much and it turns thick and astringent.\u003c\/p\u003e\n\u003cp\u003eMore detail in our \u003ca href=\"\/blogs\/journal\/matcha-whisk-guide-choosing-and-caring-for-a-chasen\"\u003ematcha whisk guide\u003c\/a\u003e, or shop the \u003ca href=\"\/collections\/matcha-banboo-whisk-chasen\"\u003echasen\u003c\/a\u003e and \u003ca href=\"\/collections\/matcha-bowls-chawan\"\u003echawan\u003c\/a\u003e you will need.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eShipping: Free shipping across Australia on orders over $100. We ship worldwide.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cdiv style=\"position:relative;padding-bottom:56.25%;height:0;overflow:hidden;margin:2rem 0;\"\u003e\u003ciframe src=\"https:\/\/www.youtube.com\/embed\/5Xbz5g1enoc\" title=\"How to Make Matcha at Home (Beginner Guide, 1 Minute)\" style=\"position:absolute;top:0;left:0;width:100%;height:100%;border:0;\" loading=\"lazy\" allow=\"accelerometer; clipboard-write; encrypted-media; gyroscope; picture-in-picture; web-share\" referrerpolicy=\"strict-origin-when-cross-origin\" allowfullscreen\u003e\u003c\/iframe\u003e\u003c\/div\u003e","brand":"EdoMatcha","offers":[{"title":"20g tin: $45","offer_id":45658452787385,"sku":null,"price":45.0,"currency_code":"AUD","in_stock":true},{"title":"50g bag: $90","offer_id":45658452820153,"sku":null,"price":90.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0462\/3283\/0112\/files\/EACBC768-BFB7-40DE-8D08-E177B87C9C35_1_201_a.jpg?v=1737678611"},{"product_id":"kabazaiku-tea-caddy-cherry-bark-canister","title":"Kabazaiku Tea Caddy, Cherry Bark Canister","description":"\u003cp data-start=\"80\" data-end=\"543\"\u003eHandcrafted in Kakunodate, Akita Prefecture, this tea caddy is made using \u003cem data-start=\"212\" data-end=\"223\"\u003ekabazaiku\u003c\/em\u003e, a traditional Japanese craft that uses the bark of wild cherry trees. Passed down through generations and once exclusive to samurai, this technique is now a vibrant local industry supported by over 450 skilled artisans. The bark is sustainably harvested and regenerates naturally, reflecting a deep respect for nature.\u003c\/p\u003e\n\u003cp data-start=\"545\" data-end=\"939\"\u003eCherry bark is known to \"breathe,\" offering gentle moisture control that protects your tea without trapping condensation. This allows green tea to stay fresh in a more natural, stable environment, without the worry of rust or over-sealing. With use, the surface deepens in colour and gains a soft, natural sheen, becoming more beautiful and familiar to the hand over time.\u003c\/p\u003e\n\u003cp data-start=\"941\" data-end=\"1239\"\u003eWith a heritage dating back to 1876, the legacy continues by blending precise craftsmanship with the warmth of natural materials. This tea caddy is not just a storage container, it’s a living piece of Japanese culture that brings tradition, functionality, and elegance to your tea time.\u003c\/p\u003e\n\u003cp data-start=\"941\" data-end=\"1239\"\u003eEach piece varies subtly in grain and tone, making every tea caddy truly one-of-a-kind.\u003c\/p\u003e\n\u003cp\u003eShips Australia-wide and worldwide, with free Australian shipping on orders over $100. See the full range of \u003ca href=\"\/collections\/teawares\"\u003eJapanese teaware\u003c\/a\u003e.\u003c\/p\u003e","brand":"EdoMatcha","offers":[{"title":"Default Title","offer_id":44779171709113,"sku":null,"price":144.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0462\/3283\/0112\/files\/kabazaiku-tea-caddy-cherry-bark-canister__p1.jpg?v=1789470447"},{"product_id":"hokusai-aka-fuji-coaster","title":"Hokusai Aka-Fuji Coaster","description":"\u003cp data-start=\"55\" data-end=\"376\"\u003e\u003cspan\u003eHokusai's Aka (Red)-Fuji, along with the iconic Great Wave off Kanagawa, stands as one of Japan's most renowned artworks. Created by the Ukiyo-e artist Katsushika Hokusai.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp data-start=\"55\" data-end=\"376\"\u003eCrafted in Japan's Kutani ware tradition, these coasters showcase intricate designs and vibrant colours. Each piece is created using in-house developed glazes and precise transfer techniques, then hand-finished and kiln-fired for exceptional durability. \u003c\/p\u003e\n\u003cp data-start=\"378\" data-end=\"707\" data-is-last-node=\"\" data-is-only-node=\"\"\u003eKutani ware, or Kutani-yaki, originates from Ishikawa Prefecture and is celebrated for its rich, glassy overglaze and detailed artistry. Dating back to the 17th century, this traditional Japanese ceramic style combines timeless techniques with modern innovation, creating pieces that balance heritage with everyday functionality.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSize:\u003c\/strong\u003e 90mm x 90mm\u003c\/p\u003e\n\u003cp\u003eShips Australia-wide and worldwide, with free Australian shipping on orders over $100. See the full range of \u003ca href=\"\/collections\/teawares\"\u003eJapanese teaware\u003c\/a\u003e.\u003c\/p\u003e","brand":"EdoMatcha","offers":[{"title":"Default Title","offer_id":44787809943737,"sku":null,"price":27.5,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0462\/3283\/0112\/files\/hokusai-aka-fuji-coaster__p1.jpg?v=1789470521"},{"product_id":"yuki-chawan-japanese-matcha-bowl","title":"Yuki Chawan, Japanese Matcha Bowl","description":"\u003cp\u003e\u003cem\u003eYuki\u003c\/em\u003e, meaning Snow.\u003c\/p\u003e\n\u003cp\u003eA mouth-blown glass matcha bowl in clear blue, made in the Matsugaoka Crystal tradition.\u003c\/p\u003e\n\u003cp\u003eMatsugaoka Crystal is a handcrafted glassware tradition from Tsuruoka in Yamagata Prefecture, Japan. Rooted in the Matsugaoka Reclamation Land, this art form carries a quiet legacy of resilience and renewal, reflecting the spirit of the region’s Meiji-era transformation.\u003c\/p\u003e\n\u003cp\u003eEach piece is mouth-blown by local artisans, capturing the gentle irregularities, subtle air bubbles, and soft contours that make Matsugaoka Crystal so distinctive. Works of glass that reflect the enduring spirit of craftsmanship behind the Matsugaoka legacy.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMade in Tsuruoka, Japan\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003eVolume: 350 mL\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003eDiameter: 10.5 cm\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003eHeight: 7.5 cm\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003ePlease note:\u003c\/strong\u003e \u003c\/span\u003eDue to the characteristics of the glass, the colour and size may differ from the image.\u003c\/p\u003e\n\u003cp\u003eShips Australia-wide and worldwide, with free Australian shipping on orders over $100. See the full range of \u003ca href=\"\/collections\/matcha-bowls-chawan\"\u003ematcha bowls\u003c\/a\u003e.\u003c\/p\u003e","brand":"EdoMatcha","offers":[{"title":"Default Title","offer_id":44800819691705,"sku":null,"price":75.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0462\/3283\/0112\/files\/yuki-chawan-japanese-matcha-bowl__p1.jpg?v=1789470528"},{"product_id":"shiro-kirikabu-cha-koro-tea-incense-burner","title":"Shiro Kirikabu Cha-kōro, Tea Incense Burner","description":"\u003cp data-start=\"90\" data-end=\"540\" class=\"\"\u003eGently scent your space with the earthy aroma of roasted tea leaves. This traditional Japanese tea incense burner, known as C\u003cem data-start=\"259\" data-end=\"269\"\u003eha-kōro\u003c\/em\u003e, is a beautiful way to enjoy tea beyond the cup. Simply place dry leaves, like sencha, hojicha, or genmaicha into the ceramic dish and light a candle beneath. As the leaves gently warm, they release a subtle, soothing fragrance that calms the mind and uplifts the spirit.\u003c\/p\u003e\n\u003cp data-start=\"542\" data-end=\"678\" class=\"\"\u003ePerfect for slow mornings, quiet evenings, or moments of meditation. A thoughtful gift for tea lovers and a unique addition to any home.\u003c\/p\u003e\n\u003cp data-start=\"680\" data-end=\"742\" class=\"\"\u003e\u003cem data-start=\"680\" data-end=\"742\"\u003eIncludes ceramic burner and wooden plate. Candle and tea leaves sold separately.\u003c\/em\u003e\u003c\/p\u003e\n\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cp\u003e\u003cstrong\u003eMade in Mino, Japan\u003c\/strong\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eBurner: 8.6x6.5 cm\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e\n\u003c\/div\u003e\n\u003cp\u003e\u003cstrong\u003ePlate: 11x11x1 cm\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003ePlease note:\u003c\/b\u003e The condition of the glaze differs from one to another due to the characteristics of the pottery, so the colour and size may differ from the image. \u003c\/p\u003e\n\u003cp\u003eShips Australia-wide and worldwide, with free Australian shipping on orders over $100. See the full range of \u003ca href=\"\/collections\/teawares\"\u003eJapanese teaware\u003c\/a\u003e.\u003c\/p\u003e","brand":"EdoMatcha","offers":[{"title":"Default Title","offer_id":44800823296185,"sku":null,"price":63.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0462\/3283\/0112\/files\/shiro-kirikabu-cha-koro-tea-incense-burner__p1.jpg?v=1789470532"},{"product_id":"the-great-wave-coaster","title":"The Great Wave Coaster","description":"\u003cp data-end=\"376\" data-start=\"55\"\u003ePerhaps the most iconic image in Japanese art, Hokusai's towering wave captures the raw power of nature and the enduring spirit of Japan. From his celebrated \u003cem data-start=\"243\" data-end=\"275\"\u003eThirty-Six Views of Mount Fuji\u003c\/em\u003e series.\u003c\/p\u003e\n\u003cp data-end=\"376\" data-start=\"55\"\u003eCrafted in Japan's Kutani ware tradition, these coasters showcase intricate designs and vibrant colours. Each piece is created using in-house developed glazes and precise transfer techniques, then hand-finished and kiln-fired for exceptional durability. \u003c\/p\u003e\n\u003cp data-is-only-node=\"\" data-is-last-node=\"\" data-end=\"707\" data-start=\"378\"\u003eKutani ware, or Kutani-yaki, originates from Ishikawa Prefecture and is celebrated for its rich, glassy overglaze and detailed artistry. Dating back to the 17th century, this traditional Japanese ceramic style combines timeless techniques with modern innovation, creating pieces that balance heritage with everyday functionality.\u003c\/p\u003e\n\u003cp data-is-only-node=\"\" data-is-last-node=\"\" data-end=\"707\" data-start=\"378\"\u003e\u003cstrong\u003eSize:\u003c\/strong\u003e 90mm x 90mm x 9mm \u003c\/p\u003e\n\u003cp\u003eShips Australia-wide and worldwide, with free Australian shipping on orders over $100. See the full range of \u003ca href=\"\/collections\/teawares\"\u003eJapanese teaware\u003c\/a\u003e.\u003c\/p\u003e","brand":"EdoMatcha","offers":[{"title":"Default Title","offer_id":45014034546873,"sku":null,"price":27.5,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0462\/3283\/0112\/files\/the-great-wave-coaster__p1.jpg?v=1789470632"},{"product_id":"sazanami-shiboridashi-japanese-tea-set","title":"Sazanami Shiboridashi Japanese Tea Set","description":"\u003cp\u003e\u003cstrong\u003eSazanami, meaning Small Ripples.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe Sazanami set is handcrafted by Gyokko, a potter based in Tokoname, and finished in shudei clay with a fine, rippling texture pressed by hand across the entire surface, evoking small ripples across water. This set includes a shiboridashi and two matching yunomi cups, ideal for sharing a pot of tea with a guest.\u003c\/p\u003e\n\u003cp\u003eWatch our visit to Gyokko's studio in Tokoname here.\u003c\/p\u003e\n\u003cp\u003e\u003ciframe width=\"560\" height=\"315\" src=\"https:\/\/www.youtube.com\/embed\/j6J7RjvzO4o?si=aqdTcmvX5HuMSJhk\" title=\"YouTube video player\"\u003e\u003c\/iframe\u003e\u003c\/p\u003e\n\u003cp\u003eA shiboridashi is a lidded, handleless teapot traditionally used for brewing delicate Japanese green teas such as gyokuro and premium sencha. Its wide, shallow shape allows the leaves to unfurl gently and steep evenly, while the wide rim makes it easy to pour without a spout catching drips, a simple, elegant design favoured by tea connoisseurs.\u003c\/p\u003e\n\u003cp\u003eMade in Tokoname, Japan by Gyokko\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSet includes:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e1 x Shiboridashi, 70ml\u003c\/li\u003e\n\u003cli\u003e2 x Yunomi cups, 25ml each\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eShiboridashi: 70 ml\u003cbr\u003eCups: 25 ml each, 5.4 cm across, 3.2 cm tall\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003ePlease note: shape, colour and capacity vary a little from piece to piece. That is the nature of handmade Japanese ceramics.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eShips Australia-wide and worldwide, with free Australian shipping on orders over $100. See the full range of \u003ca href=\"\/collections\/tea-sets\"\u003eJapanese tea sets\u003c\/a\u003e.\u003c\/p\u003e","brand":"EdoMatcha","offers":[{"title":"Default Title","offer_id":47989465055417,"sku":null,"price":280.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0462\/3283\/0112\/files\/sazanami-shiboridashi-japanese-tea-set__p1.jpg?v=1789470790"},{"product_id":"organic-matcha-ceremony-kit","title":"Organic Matcha Ceremony Kit","description":"\u003ch2\u003eEverything you need to make matcha, in one kit\u003c\/h2\u003e\n\u003cp\u003eChoose a matcha, a bowl and a whisk. This matcha kit puts them together with a bamboo scoop, and costs 10% less than buying the same pieces separately. The price updates as you choose.\u003c\/p\u003e\n\u003ch3\u003eYour three choices\u003c\/h3\u003e\n\u003col\u003e\n\u003cli\u003e\n\u003cstrong\u003eThe matcha (20 g tin).\u003c\/strong\u003e Kyoto, our most popular, for a daily bowl or a latte. SEN, our finest, for drinking plain. Kagoshima, a single cultivar from Chiran. All three are organic, ceremonial grade and first harvest.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eThe chawan.\u003c\/strong\u003e 27 handmade bowls, each shown in the picker. The price moves with the bowl.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eThe whisk and holder.\u003c\/strong\u003e The standard chasen, with 80 tines, is made for a chawan and comes with one of six ceramic holders that keep its shape as it dries. The Modern Chasen, in black bamboo with a longer handle, also suits a mug and comes without a holder.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003ch3\u003eWhat's in the box\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eOrganic ceremonial matcha, a 20 g tin\u003c\/li\u003e\n\u003cli\u003eA handmade chawan\u003c\/li\u003e\n\u003cli\u003eA Chikumeido chasen, hand-carved in Takayama, Nara. We are the only stockist they supply in Australia.\u003c\/li\u003e\n\u003cli\u003eA whisk holder (chasen naoshi), with the standard chasen\u003c\/li\u003e\n\u003cli\u003eA bamboo chashaku (scoop)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eWho it suits\u003c\/h3\u003e\n\u003cp\u003eAnyone starting matcha properly, and anyone buying a gift for someone who loves Japanese tea. How to use it all is in our \u003ca href=\"\/blogs\/journal\/how-to-make-matcha\"\u003estep-by-step matcha guide\u003c\/a\u003e.\u003c\/p\u003e\n\u003cp\u003eEvery kit qualifies for free standard shipping within Australia, and we ship worldwide.\u003c\/p\u003e","brand":"EdoMatcha","offers":[{"title":"Kyoto Matcha \/ Gosu Chawan \/ Modern Chasen (no holder)","offer_id":48594013061305,"sku":null,"price":175.5,"currency_code":"AUD","in_stock":true},{"title":"Kyoto Matcha \/ Gosu Chawan \/ Standard Chasen + Ryokucha Holder","offer_id":48583336558777,"sku":null,"price":200.7,"currency_code":"AUD","in_stock":true},{"title":"Kyoto Matcha \/ Gosu Chawan \/ Standard Chasen + Aozora Holder","offer_id":48583336591545,"sku":null,"price":200.7,"currency_code":"AUD","in_stock":true},{"title":"Kyoto Matcha \/ Gosu Chawan \/ Standard Chasen + Gin Holder","offer_id":48583336624313,"sku":null,"price":216.0,"currency_code":"AUD","in_stock":true},{"title":"Kyoto Matcha \/ Gosu Chawan \/ Standard Chasen + Oribe Holder","offer_id":48583336657081,"sku":null,"price":216.0,"currency_code":"AUD","in_stock":true},{"title":"Kyoto Matcha \/ Gosu Chawan \/ Standard Chasen + Kurage Holder","offer_id":48583336689849,"sku":null,"price":216.0,"currency_code":"AUD","in_stock":true},{"title":"Kyoto Matcha \/ Gosu Chawan \/ Standard Chasen + Ao Berubetto Holder","offer_id":48583336722617,"sku":null,"price":216.0,"currency_code":"AUD","in_stock":true},{"title":"Kyoto Matcha \/ Hisui Chawan \/ Modern Chasen (no holder)","offer_id":48594013094073,"sku":null,"price":172.8,"currency_code":"AUD","in_stock":true},{"title":"Kyoto Matcha \/ Hisui Chawan \/ Standard Chasen + Ryokucha Holder","offer_id":48583336788153,"sku":null,"price":198.0,"currency_code":"AUD","in_stock":true},{"title":"Kyoto Matcha \/ Hisui Chawan \/ Standard Chasen + Aozora Holder","offer_id":48583336820921,"sku":null,"price":198.0,"currency_code":"AUD","in_stock":true},{"title":"Kyoto Matcha \/ Hisui Chawan \/ Standard Chasen + Gin Holder","offer_id":48583336853689,"sku":null,"price":213.3,"currency_code":"AUD","in_stock":true},{"title":"Kyoto Matcha \/ Hisui Chawan \/ Standard Chasen + Oribe Holder","offer_id":48583336886457,"sku":null,"price":213.3,"currency_code":"AUD","in_stock":true},{"title":"Kyoto Matcha \/ Hisui Chawan \/ Standard Chasen + Kurage Holder","offer_id":48583336919225,"sku":null,"price":213.3,"currency_code":"AUD","in_stock":true},{"title":"Kyoto Matcha \/ Hisui Chawan \/ Standard Chasen + Ao Berubetto Holder","offer_id":48583336951993,"sku":null,"price":213.3,"currency_code":"AUD","in_stock":true},{"title":"Kyoto Matcha \/ Ishi Machi Chawan \/ Modern Chasen (no holder)","offer_id":48594013126841,"sku":null,"price":203.4,"currency_code":"AUD","in_stock":true},{"title":"Kyoto Matcha \/ Ishi Machi Chawan \/ Standard Chasen + Ryokucha Holder","offer_id":48583337017529,"sku":null,"price":228.6,"currency_code":"AUD","in_stock":true},{"title":"Kyoto Matcha \/ Ishi Machi Chawan \/ Standard Chasen + Aozora Holder","offer_id":48583337050297,"sku":null,"price":228.6,"currency_code":"AUD","in_stock":true},{"title":"Kyoto Matcha \/ Ishi Machi Chawan \/ Standard Chasen + Gin Holder","offer_id":48583337083065,"sku":null,"price":243.9,"currency_code":"AUD","in_stock":true},{"title":"Kyoto Matcha \/ Ishi Machi Chawan \/ Standard Chasen + Oribe Holder","offer_id":48583337115833,"sku":null,"price":243.9,"currency_code":"AUD","in_stock":true},{"title":"Kyoto Matcha \/ Ishi Machi Chawan \/ Standard Chasen + Kurage Holder","offer_id":48583337148601,"sku":null,"price":243.9,"currency_code":"AUD","in_stock":true},{"title":"Kyoto Matcha \/ Ishi Machi Chawan \/ Standard Chasen + Ao Berubetto Holder","offer_id":48583337181369,"sku":null,"price":243.9,"currency_code":"AUD","in_stock":true},{"title":"Kyoto Matcha \/ Kara-Tōge Chawan \/ Modern Chasen (no holder)","offer_id":48594013159609,"sku":null,"price":162.0,"currency_code":"AUD","in_stock":true},{"title":"Kyoto Matcha \/ Kara-Tōge Chawan \/ 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Kaseki Chawan \/ Modern Chasen (no holder)","offer_id":48594013192377,"sku":null,"price":226.8,"currency_code":"AUD","in_stock":true},{"title":"Kyoto Matcha \/ Kaseki Chawan \/ Standard Chasen + Ryokucha Holder","offer_id":48583337476281,"sku":null,"price":252.0,"currency_code":"AUD","in_stock":true},{"title":"Kyoto Matcha \/ Kaseki Chawan \/ Standard Chasen + Aozora Holder","offer_id":48583337509049,"sku":null,"price":252.0,"currency_code":"AUD","in_stock":true},{"title":"Kyoto Matcha \/ Kaseki Chawan \/ Standard Chasen + Gin Holder","offer_id":48583337541817,"sku":null,"price":267.3,"currency_code":"AUD","in_stock":true},{"title":"Kyoto Matcha \/ Kaseki Chawan \/ Standard Chasen + Oribe Holder","offer_id":48583337574585,"sku":null,"price":267.3,"currency_code":"AUD","in_stock":true},{"title":"Kyoto Matcha \/ Kaseki Chawan \/ Standard Chasen + Kurage Holder","offer_id":48583337607353,"sku":null,"price":267.3,"currency_code":"AUD","in_stock":true},{"title":"Kyoto Matcha \/ Kaseki 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Standard Chasen + Oribe Holder","offer_id":48583346585785,"sku":null,"price":261.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0462\/3283\/0112\/files\/D56D323B-E284-4030-92D2-89AC706EA94B_1_201_a_1b4f8566-9923-4af1-9c9f-1ebc027791e3.jpg?v=1786833796"},{"product_id":"organic-japanese-gyokuro-50g-yame-fukuoka","title":"Organic Japanese Gyokuro, 50g, Yame Fukuoka","description":"\u003ch2\u003eOrganic Gyokuro from Oku-Yame, Fukuoka\u003c\/h2\u003e\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0462\/3283\/0112\/files\/Yame_Tea_Farm_EdoMatcha.jpg?v=1787567340\u0026amp;width=1200\u0026amp;format=jpg\" alt=\"Organic tea farm in Oku-Yame, Fukuoka, where this gyokuro is grown\" loading=\"lazy\"\u003e\u003c\/p\u003e\n\u003cp\u003eFrom the naturally rich highlands of Oku-Yame in Fukuoka Prefecture, this gyokuro is savoury, umami-rich and deeply aromatic, with a quietly luxurious character. Grown without pesticides or chemical fertilisers for over 40 years. Shaded from direct sunlight in the weeks before harvest, the leaves develop a rich umami sweetness and a vivid green colour that sets true gyokuro apart. Each sip unfolds slowly, with a smooth, lingering finish that rewards a quiet moment of stillness.\u003c\/p\u003e\n\u003cp\u003eWeeds are cleared by hand. The tea plants grow freely, nurtured by clean mountain air and the quiet dedication of the farmers who tend them. Sharing their fields with ladybugs, earthworms and butterflies. It's this harmony between farmer, plant and nature that gives the tea its character: grown with patience, and cherished cup after cup.\u003c\/p\u003e\n\u003ch3\u003eHow to Brew Gyokuro\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eHot Tea (2 cups)\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e8g tea\u003c\/li\u003e\n\u003cli\u003e100ml water, boiled then cooled to 50–60 degrees\u003c\/li\u003e\n\u003cli\u003eSteep for 120 seconds\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eA \u003ca href=\"\/collections\/hot-water-coolers-yuzamashi\"\u003eyuzamashi\u003c\/a\u003e cools boiling water before it meets the leaves.\u003c\/p\u003e\n\u003cp\u003eFor later brews only a short steeping time is required. Increase the water temperature slightly with each brew. It can be brewed three or four times.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCold Brew\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e10g tea\u003c\/li\u003e\n\u003cli\u003e500ml chilled, filtered water\u003c\/li\u003e\n\u003cli\u003eRefrigerate for 2–3 hours\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eDetails\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eProduct of Japan\u003c\/strong\u003e (Yame, Fukuoka)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIngredients:\u003c\/strong\u003e 100% Organic Green Tea\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCultivar:\u003c\/strong\u003e Saemidori\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHarvest:\u003c\/strong\u003e First harvest of the year (ichibancha)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eNet Weight:\u003c\/strong\u003e 50g\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eCertified Organic JAS\u003c\/strong\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eOnly around 5% of the tea grown in Japan is certified organic. We sell nothing else. Brew this gyokuro in a \u003ca href=\"\/collections\/tea-pots-kyusu\"\u003ekyusu teapot\u003c\/a\u003e and serve it in a \u003ca href=\"\/collections\/tea-cups-yunomi\"\u003eyunomi cup\u003c\/a\u003e, or browse the full \u003ca href=\"\/collections\/organic-tea\"\u003eorganic Japanese tea\u003c\/a\u003e range. Free shipping across Australia on orders over $100, we ship worldwide.\u003c\/p\u003e","brand":"EdoMatcha","offers":[{"title":"Default Title","offer_id":48974646673593,"sku":null,"price":45.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0462\/3283\/0112\/files\/BE229757-42E5-4B3E-9FC8-5213F049EFC6_1_201_a.jpg?v=1787641957"},{"product_id":"rikyu-nezumi-japanese-tea-set","title":"Rikyu Nezumi Japanese Tea Set","description":"\u003cp\u003e\u003cem\u003eRikyu nezumi (利休鼠), the grey with a breath of green in it, named after the tea master Sen no Rikyū. One kyusu, two cups, one colour.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eThe Rikyu Nezumi Japanese Tea Set is a three-piece set from the Tousen kiln (陶仙) in Tokoname: a 320 ml kyusu and two 160 ml yunomi in the same unglazed grey-green clay. Pot and lid are covered in biri, the chatter pattern Tokoname potters cut with a springing blade while the piece turns on the wheel, so the whole surface catches the light in fine ridges; each cup carries the same pattern as a band around its lower body, with a smooth rim above. Inside the kyusu sits a fine cera-mesh strainer, so even the small broken leaf of a deep-steamed sencha pours clean. The set comes in its presentation box, which makes it an easy gift for someone starting out with Japanese tea, or an upgrade for someone who already loves it.\u003c\/p\u003e\n\u003cp\u003eTokoname ware (常滑焼, Tokoname-yaki) comes from Tokoname on the Chita Peninsula in Aichi Prefecture, one of Japan's six ancient kilns, with pottery dating back to the twelfth century. It is the home of the Japanese kyusu, and its unglazed teapots are prized because the clay itself is said to soften the tannin in the tea and round off the cup.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSet includes:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e1 x Rikyu Nezumi Kyusu, 320 ml, cera-mesh strainer\u003c\/li\u003e\n\u003cli\u003e2 x Rikyu Nezumi Yunomi, 160 ml each, 7.5 cm across and 5.5 cm high\u003c\/li\u003e\n\u003cli\u003ePresentation box\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eMade by the Tousen kiln in Tokoname, Aichi Prefecture, Japan.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003ePlease note: shape, colour and capacity vary a little from piece to piece. That is the nature of handmade Japanese ceramics.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eShips Australia-wide and worldwide, with free Australian shipping on orders over $100. See the full range of \u003ca href=\"\/collections\/tea-sets\"\u003eJapanese tea sets\u003c\/a\u003e.\u003c\/p\u003e","brand":"EdoMatcha","offers":[{"title":"Default Title","offer_id":49129303834809,"sku":null,"price":325.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0462\/3283\/0112\/files\/rikyu-nezumi-japanese-tea-set__p1.jpg?v=1789470949"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0462\/3283\/0112\/collections\/sazanami-shiboridashi-japanese-tea-set__p1.jpg?v=1793436961","url":"https:\/\/edomatcha.com.au\/collections\/japanese-tea-gifts.oembed","provider":"EdoMatcha","version":"1.0","type":"link"}